Sion is located in the Valais region, which is the largest and most prestigious wine-producing area in Switzerland.
While there are many varieties grown there, there are two distinct “Kings” (and a Queen) of the region that you should know, along with their specific local names.
- The “King” of Whites: Fendant (Chasselas)
If you order a white wine in Sion without specifying, you will likely get Fendant.
- Grape Name: Chasselas.
- Local Name: Fendant. (In Valais, the wine produced from Chasselas grapes is almost exclusively called Fendant).
- Profile: Crisp, slightly sparkling, mineral, and delicate. It is the classic Swiss aperitif wine and the traditional pairing for fondue and raclette.
- The “King” of Reds: Pinot Noir
- Grape Name: Pinot Noir.
- Profile: This is the most widely planted red grape in the region. It thrives in Sion’s sunny, dry microclimate and produces elegant, structured wines.
- Important Blend: Dôle. This is the most famous red wine from Valais. It is not a single grape, but a protected blend of at least 85% Pinot Noir and Gamay.
- The “Queen” of the Valley: Petite Arvine
While Fendant is the most common, Petite Arvine is considered the most prestigious native white grape.
- Profile: It is unique to this region. It is known for notes of grapefruit and wisteria, and a distinct salty/saline finish.
Other Notable Varieties in Sion
Because Sion has a very warm, dry climate (often compared to Provence in France), it can grow varieties that struggle elsewhere in Switzerland. - **Johannisberg (Sylvaner): A richer, fuller-bodied white wine often drunk with asparagus or soft cheeses.
- Syrah: Grows surprisingly well on the steep, hot slopes of the Rhône valley here, producing peppery, world-class wines.
- Cornalin & Humagne Rouge: Ancient indigenous red grapes that were saved from extinction. They are rustic, wild, and very typical of the region.
- **Ermitage (Marsanne): A white grape that produces heavy, powerful, and age-worthy wines, often with notes of raspberry brandy.
Summary Table for Ordering
| If you want… | Ask for… |
| :— | :— |
| The classic local white | Fendant |
| The prestigious native white | Petite Arvine |
| The standard local red blend | Dôle |
| A powerful, spicy red | Syrah or Cornalin |
Would you like to know more about the Dôle blend specifically, or perhaps the Grand Crus of the Ville de Sion?

https://music.youtube.com/watch?v=Gy5p-qRKJrY&si=tTVjJyS-bBOTYbpJ
https://music.youtube.com/watch?v=XfHuuMgWxu4&si=jBJEtIE13AI1bxM1

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